Tonight, I picked up a six pack of People’s Porter.
Beer Packaging: The case and bottle labels are dominated by the guy you see there. I’m sure he’s a parody of, or a tribute to, some political figure, but I’m too ignorant to get the reference, so to me he looks like a post-apocalyptic Boy Scout troop leader. Not necessarily a guy I’d want a beer from, but after the apocalypse, I’d probably take a drink from anyone.
A side note: I was too bashful to do it at first, but after two People’s Porters, I loosened up, refilled my glass, and mimicked the troop leader’s raise-glass-and-stare-proudly action. My beer immediately tripled its head and almost foamed over, and I felt like an alcoholic. Not advised.
Beer Style: People’s Porter is an English porter. According to BeerAdvocate, the Brits originated porters as “a blend of three different styles: an old ale (stale or soured), a new ale (brown or pale ale) and a weak one (mild ale).” To me, that sounds like you’d just end up with an incredibly average, middle-aged beer—perhaps one with a receding hairline and a worrisome 401k—but the process worked for some reason. Porters are good.
The Brewery: People’s Porter is a product of Foothills Brewing. They’re based in North Carolina, which is close enough to my dear Virginia that I won’t hold their inspirational-corporate-fusion website against them. Though it’s readable and functional, it looks like the lovechild of a motivational poster and a Buffalo Wild Wings menu.
People’s Porter in One Text: “It’s really light and drinkable. This stuff could get me in trouble.”
People’s Porter, Elaborated: It is really light and drinkable, with a plucky ABV of 5.8%. It’s much more poundable than most other porters I’ve had (or the majority of other craft beers I’ve tasted, for that matter). A friend of mine drank six in two hours, which likely wasn’t good for him, but it’s at least a testament to the beer’s lightness. But it still tastes like a porter, and a solid one at that. Recommended.